Marble is a stunning material. White marble, in particular, is a fantastic countertop material. The stone’s general tone creates a clean, elegant, and bright appearance, while the veining prevents your white counters from seeming cold or sterile.
Due to several marble misconceptions, many people are reluctant to purchase marble kitchen countertops. Read on to learn about these falsehoods and then contact Mission West Kitchen & Bath at (626) 799-3503 to find out more about our incredible bathroom remodeling materials.
Marble is a costly material
Marble isn’t all so pricey! The price of a stone is determined by a number of factors, including its availability and demand. Calacatta marble, for example, is pricey because it is uncommon and in high demand because to its dazzling white tone and striking black veins.
Carrara marble, on the other hand, has a comparable appearance to Calacatta marble at a lower cost. Carrara marble is plentiful, but it has finer, lighter veins that give the stone a grayer appearance. It’s also a little more porous, which needs a little more attention and upkeep.
It isn’t supposed to be used
One prevalent misperception regarding marble is that it is a high-end material that should only be used for special occasions—think of marble flooring in a king’s castle. Marble, on the other hand, isn’t simply for folks who keep their houses immaculately clean and orderly like a showroom. Marble can withstand a lot of abuse, including regular kitchen cooking. Because the cold surface is great for rolling out or kneading dough, it’s actually quite useful for baking. To keep your marble looking good, you must know how to clean and care for it.
Marble is a high-maintenance material
Now, just because you have to clean and care for marble doesn’t make it any less of a high-maintenance material. If the stone has been treated to prevent stains from entering deep into the stone’s pores, marble is just as easy to clean as any other countertop material.
Most mistakes may be cleaned with only a little warm water and dish soap, and any potentially troublesome stains can typically be removed overnight by applying a paste of baking soda and water to them. Don’t be put off by the fact that marble requires sealing; many individuals find that after their countertops have been properly sealed, they never need to reseal them.
Scratches wreak havoc on marble
Marble is a soft stone that is susceptible to scratches as well as etching from acidic foods and beverages. It is not true, however, that a single scratch will damage your marble. If you’re worried about scratches, pick marble with a honed finish instead. This style of marble countertop has been sanded to give it a smooth, matte appearance that covers scratches nicely. Polished countertops, on the other hand, display scratches and etch marks more prominently.